I love, love, love cookbooks. I love new cookbooks, which present fresh ideas, techniques and flavor combinations. I love old cookbooks, which are like time capsules, a window into the domestic lives of another era. Browsing a used bookshop in Beaune last week, I couldn’t resist the two charming volumes above.
And then, I got to thinking — what are your current favorite cookbooks, mes amis? What are you cooking from right now? What recipes do you return to again and again? What books do you hope to purchase or receive as gifts? I’d love to hear your latest finds!